Freshly made crepes, waffles and icecream in Kefalonia!

There are so many traditional Greek restaurants you could and SHOULD visit when on the island of Kefalonia, and so many delicious dishes that you simply must try.

From Saganaki, Calamari, Pastichio, Kleftico, Gyro, lush fresh Greek Salad....the list goes on.

But for some of us Greek food night after night gets a bit heavy, or you simply fancy something different. Or you might want the best of both; a traditional Greek meal followed by freshly made ice cream or a delicious crepe!

If that is the case there's no better  place to go than Crepaland!

Now I know Kefalonia is the largest of the Ionian islands bla bla bla, but to me it is still a small island, and it fascinates me that in 1992 on this island Crepaland was born...….Little Kefalonia!

Crepaland now has shops in Agia. Efimia, Fiskardo, Ithaki, Katerini and Mykonos. 

They also have 5 franchised shops in Athens, 7 in Cyprus and 1 in Germany, with another 2 more new stores due to open in Greece by the end of 2018.

Kefalonia supplies all Crepaland stores with their preservative-free mixtures for crepes and waffles. They've thought about and catered for people’s modern dieting habits and recently added a new product: the mixture for the whole-wheat crepe.
You can find them on....

As well as serving delicious crepes they also serve coffee- the right way! Their menu comprises of three kinds of excellent quality Club Sandwiches, as well as the classic baked sandwich made of fresh bread.
AND...…......Crepes, pancakes and ice-cream waffles! OMG I want them all!

But in Crepaland, ice-cream is a major highlight. Offered in a variety of tasty flavours, their premium ice-creams thrill people of all ages.

Crepaland Argostoli is located on the Square an offers you the choice to eat in, take away or place a delivery order. Go check it out!

So Kefalonia is not only famous and responsible for the best Olive Oil in the world, it is also famous and responsible for the best Crepes in the world! 

I'm excited to see which country Crepaland will travel to next!

Written by Eleni Nicolaou